Waakye is a Ghanaian dish of cooked rice and beans which can be eaten anytime of the day; for breakfast, lunch or Supper. The beans are usually black eye peas or cow beans and they are cooked together with the rice. Red dried sorghum leaves give it the unique colour. A long period of time is required to cook the beans. However, EFIRITITI waakye is a ready to eat meal straight from the can. You may warm in a microwave to desired temperature.
It is a hot black pepper sauce accompanying several Ghanaian dishes such as waakye, jollof rice kenkey, gari and beans, etc. They are usually bottled with a lot of oil at the top to keep from spoilage. EFIRITITI Shito is in 50g and 20g sachets completely sealed and ready to eat.
It is a rice dish popular in West Africa commanding strong rivalry as which country produces the best jollof. It is typically cooked with long-grain rice, tomatoes, onions, spices and vegetable oil. It requires some skill to cook a great jollof. EFIRITII Jollof has grate flavour and taste and it is ready to from the can. Best when warmed in a microwave. It has shelf life of up to one year.
It is a very popular meal, eaten with fried fish, various sauces or soups of choice. It can also be mashed or blended into a smoothie. The main ingredient of Fante Kenkey is fermented corn dough. When the fermentation is not well managed the kenkey may have a sharp taste. No salt is added. It is traditional wrapped in leaves to give it form and extend shelf life. EFIRITITI Fante Kenkey is consistent in taste, texture and colour and ready to eat.
Catfish or mudfish are available from the wild or from fish farms. They are traditionally popular and used in soups and sauces. The traditional smoking methods are now known to introduce Poly Aromatic Hydrocarbons (PAH) to the smoked fish because on incomplete combustion of the smoking method. PAH are harmful to our health. EFIRITITI smoked catfish uses the Ahotor ovens approved by the Food and Drugs Authority. The catfish is from our own fish farms next to the processing rooms so fish is very fresh. They stay fresh for several months when refrigerated.
Pork is sourced from our own pig farm or certified suppliers. Pork is professionally cut and handled, and smoked on Ahotor ovens. They are packed in 1 kg weights or 700g. They stay fresh for several months when refrigerated.
It may be used in soups or stews or simply eaten with a drink.